Thai Panang Curry With Tuna And Jasmine Rice
Thai Panang Curry With Tuna And Jasmine Rice

ShanYi

Thai Panang Curry With Tuna And Jasmine Rice

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Full Ingredients

Ingredients: PANANG CURRY WITH TUNA: COCONUT MILK, SKIPJACK TUNA, BAMBOO SHOOT, WATER, PANANG CURRY PASTE (GARLIC, CHILI, LEMONGRASS, REFINED SALT, GALANGAL, KAFFIR LIME PEEL, SHALLOT, MUNG BEAN), RICE BRAN OIL, SUGAR, RED SPUR PEPPER, MODIFIED TAPIOCA STARCH, SALT, KAFFIR LIME LEAF, CUMIN POWDER

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