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Plantstrong
Organic Stew Split Pea & Vegetable
Chili & Stew
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Full Ingredients
Nutrition Facts About 2 servings per container Serving size Calories Total Fat Saturated Fat Trans Fat Cholesterol Dietary Fiber Total Sugars Incl. Added Sugars Protein Og Og Og 1 cup (245g) Per serving Per container 140 270 % Daily Value*% Daily Value* 0% 0.5g 1% 0% Og 0% Og Sodium Total Carbohydrate 27g 8g 4g Og 7g Omg 0% 0mg 0% 300mg 13% 580mg 25% 10% 52g 19% 29% 15g 54% 9g 0% Og 0% 14g Omcg 0% 0mcg 0% 31mg 2% 61mg 4% 2mg 10% 4mg 20% 427mg 10% 835mg 20% Vitamin D Calcium Iron Potassium *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: Water, Green Split Peas*, Corn*, Onions, Carrots, Celery*, Potatoes*, Peas*, Roasted Garlic Puree (Garlic*), Corn Starch*, Smoked Sea Salt, Basil*, Garlic Powder*, Onion Powder*, Smoked Paprika*, Black Pepper*, Ground Bay Leaf*. *Organic. Not a low sodium food. Allergen Info: Produced in a facility that processes tree nuts, milk, eggs, shellfish, fish, wheat, and soy. Distributed by: PLANT-STRONG by Engine 2, LLC, Austin, TX, 78704. Certified Organic by: Oregon Tilth OREGON AY