Beef

filtered water, pea protein, tomato paste, extra virgin olive oil, porcini mushroom, sea salt, onion powder, apple cider vinegar, balsamic vinegär, garlic powder, black pepper, mustard seed, vinegar, ginger root, coriander, thyme, *peas are legumes, if you are allergic to legumes, like peanuts or peas, please be cautious of the possibility of a reaction, contains no peanuts or tree nuts, nutrition amount/serving total fat 4,5g warm an heat, and tightly grounds and saut about 8 to 10 mi temperature of 16 % daily value* storage perishal or frozen, and use cook thoroughly recipes for our visit - abbotsbut share @a amount/serving 6% total carbohydrate