Peninsola
Balsamic Vinegar of Modena
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Full Ingredients
# BALSAMIC VINEGAR OF MODENA Ingredients: Wine vinegar, cooked grape must. Contains Sulphites. Acidity: 6% min. ✰✰✰ High Density 1.31 With a complex and balanced taste with a prevalence of sweet over sour and pungency in the background. Suggested usage: Aged cheeses, drizzle on top pork meat, condiment for fresh salads, and excellent pairing with strawberry and Vanilla Ice cream. The possible formation of sediment, are the consequence of the naturalness of the product Produced and d hu
