HONEY PECAN CREAM CHEESE

Ingredients including enzymes used in processing of milk or milk-based products

Dairy

Cultured Cream

Cream Cheese

Sour Cream

Cream

Milk

Lactic Acid

Xanthan Gum

Added sugars include sugars that are added during the processing of foods, foods packaged as sweeteners, sugars from syrups and honey, and sugars from concentrated fruit or vegetable juices.

Added Sugar

Honey

Guar Gum

CREAM CHEESE (PASTEURIZED CREAM AND MILK, LACTIC ACID, SALT, STABILIZERS [XANTHAN, LOCUST BEAN AND GUAR GUMS]), HONEY, PECANS, SOUR CREAM (100% GRADE A CULTURED CREAM), WATER, CONTAINS LESS THAN 2% OF: VINEGAR, SPICE.

Aldon Food Corporation

HONEY PECAN CREAM CHEESE

Cheese

Menu