Egg pasta
Egg pasta

Egg pasta

Pasta By Shape & Type

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Full Ingredients

So Total Carbohydrate 41g Dietary Fiber 2g Total Sugal 2g Includes Oy Added Sugars Protein 8g Vit. D 0.2mcg 2% Iron 2mg 10% 3% 15% 7% 0% Calcium 20mg 2% Potas. 120mg 2% *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. INGREDIENTS: ENRICHED DURUM WHEAT SEMOLINA (WHEAT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SEA SALT. CONTAINS: EGG, WHEAT MANUFACTURED BY: Country Foods 46835 Hwy 93, Polson, MT 59860 www.countrypasta.com TO PREPARE: Cook 18-22 minutes in boiling water.

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