Pepperoni Pizza

Full Ingredients

Trans Fat 0g Cholesterol 11mg 3% Sodium 730mg 31% Total Carbohydrate 35g 13% Dietary Fiber 2g 6% Total Sugars 2g Includes Og Added Sugars 0% tein 13g 25% n D Oμg um 84mg n 2mg Potassium 6mg *The % Daily Value (DV) tells you how much a nuclent in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. INGREDIENTS: CRUST (SOFT WHEAT FLOUR, WATER, SALT, YEAST, DRY WHEAT SOURDOUGH), TOMATO SAUCE (TOMATO PUREE, WATER, SALT, CORN STARCH), BUFFALO MOZZARELLA CHEESE (BUFFALO'S MILK, WHEY STARTER, SALT, ENZYMES), UNCURED SALAMI PEPPERONI-NO NITRATES OR NITRATES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN BEETROOT-(PORK MEAT, SALT, PORK FAT, DEXTROSE, CHILI PEPPER, PAPRIKA, BEETROOT, ACEROLA, GARLIC, ROSEMARY, OREGANO, PAPRIKA EXTRACT, BLACK PEPPER, ONION, CORIANDER, STARTER CULTURE), SUNFLOWER OIL, BASIL LEAVES. CONTAINS: WHEAT AND MILK MAY CONTAIN: SOY IMPORTED BY GENIO HOLDINGS 175 ORCHARD STREET NEW YORK, NY 10002 KEEP FROZEN: DO NOT REFREEZE THE PRODUCT ONCE THAWED. PRODUCT OF ITALY PLEASE RECYCLE THIS BOX www.GENIODELLAPIZZA.COM PREPARATION INSTRUCTIONS 1. PREHEAT OVEN TO 450° F 2. TAKE THE PIZZA OUT OF THE BOX AND PLASTIC WRAP