Organic Traditional Ramen

Full Ingredients

Th We use wheat flour, water Eggs or alkali added in order to achieve the extra firm tex mixed, kneaded, pressed, rolled, and cut to make the no are then steamed and dried Here are the distinctive cha ditional Ramen: cook time under 5 minutes. Cooks directly in soup broth without releasing wheat starch and enjoy d 3. The noodles are elastic and chewy, and absorb the soup without comp Nutrition Facts 5 servings per container Serving size Amount Per Serving 1 Piece (60g) Calories Total Fat 1g Saturated Fat 0g Trans Fat 0g 200 Bgree % Daily Value* 1% 0% Cholesterol Omg 0% For Distributed By: Bgreen Food Comp a division of BIG GREEN City of Industry, CA 9 www.bgreenfood. Sodium 260mg 11% Total Carbohydrate 41g 15% Dietary Fiber 3g 11% Total Sugars Og Includes Og Added Sugars 0% Protein 7g 14% Vitamin D 0mcg 9% Calcium 0mg 0% 4% Iron 0.72mg Potassium 94mg 2% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. INGREDIENTS: Organic Wheat Flour, Salt. CERTIFIED ORGANIC BY IBD CERTIFICATION Processed in a facility that uses egg as an ingredient. Contains: Wheat 6 78452 1435 Product of China