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Meatballs
Frozen Bacon, Sausages & Ribs
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No ingredients flagged as Potentially Harmful
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Full Ingredients
freshly crafted instore italian style irish beef meatballs cooking guidelines: remove film before cooking, preheat oven to 200c/400f/gas mark 6, cover with foil , bake for 30-35 mins, remove foil and bake for further 5 mins, ensure juices run clear, ensure product is piping hot throughout prior to serving, gredients: eatballs beef and pork (sulphites), cheese ilk), italian tomato sauce, for allergens, see hlighted ingredients, may contain bones, traces nuts ,/ sesame seeds, meat origin ireland foodtrace
