pork

Full Ingredients

half pork loih 2 $9083 80858 w8contngp toan product of usr nutrition facts safe handling instructions posphate potmamiewe p varied servings per container serving size this product was prered rom c and passed meat andor poatr sme products may contan sactera th cad 140| cause lvess f the product is mohan0e cooked mproperly for your protection follow these safe handung nstructon 4 oz (112g) serving calories % dally value total fat 5g 6% saturated fat 1,5g trans fat og cholesterol 60mg sodium 270mg total carbohydrate 0g dietary fiber og total sugars og incudes og addd sugars protein 22 8% keep prefrigerated or frozen th n pefrigerator or microwne 20% 12% keep ran meat and poultry senate from other foods inash cring surfaces (ncluding cutting boards), utensils, and handos after touching ran meat or pouutry 0% 0% 0% 45% 0% cook thoroughly vamin d gmog calcium omg n 1mg potassium 643mg 0% keep hot foods hot refrigerate leftovers mmediately or discard 6% 10% 10% clly wwing f ood co wie you how much a rurient in daly general nuiton sitce aldi twice 4 nice a0 clories reapederte poklon, vwale, ca, uihn proaphalo, poradm actade, poashwn ladate kto a minimum of 160 f internal emperature, coloris not an accurate ndicator of final cpoked temperature, money refunded