Mesquite Beef Smoked Sausage

Full Ingredients

TEXAS "If it's not the best sausage you've ever Promise! eaten, I'll give you your money back." -MICHAEL KIOLBASSA + 210.226.8127 Making our certified organic sausage begins with organic beef that is antibiotic free and no added hormones, and it's 100% grass-fed & finished. Amount per serving We start by chopping it in small batches to create our Calories signature meaty bite. Next, we add our secret blend of fresh organic spices, and a natural pork casing. That's it-never ever any hidden fillers or artificial nonsense - just honest, authentic ingredients for Kiolbassa. In the smokehouse, we use only Texas sourced, real mesquite woodchips to smoke the sausage using our uncompromising slow method to craft that famous, mouthwatering Kiolbassa experience. HEATING TIPS Keep the slow-craft process going! This sausage is fully cooked with real smoke so all you need to do is slowly heat them up. Avoid high heat, direct flame and the dang microwave. Scan for more tips. Nutrition Facts Varied servings per container Serving size 2 oz (56g) Comments or Questions? Kiolbassa.com KIOLBASSA PROVISION COMPANY, SAN ANTONIO, TEXAS 78207 Certified Organic By QAI Total Fat 12g Saturated Fat 4.5g Trans Fat 0.5g Cholesterol 40mg Sodium 480mg Total Carbohydrate 1g Dietary Fiber Og Total Sugars Og Protein 8g Includes Og Added Sugars Vitamin D Omcg Calcium 14mg 150 Iron 1mg Potassium 166mg % Daily V 13% 21% 0% 0% 0% 0% 咨||路|| 2% 6% 4% "The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. INGREDIENTS: Organic Grass-Fed Beef, Water, Salt, Organic Black Pepper, Organic Cane Sugar, Organic Granulated Garlic, Sea Salt, Organic Cultured Celery Powder. Encased in a Natural Pork Casing.