The Pullman

Full Ingredients

PULLMAN Nutrition Facts 22 servings per container Serving size 1 slice (50g) Amount Per Serving Calories Total Fat 0.50 130 % Daily Vate 7% Saturated Fat Og 0% Trans Fat 0g Cholesterol Omg 0% Sodlum 250mg 11% Total Carbohydrate 25g 9% Dietary Fiber 2g 7% Connecting our community with each naturally leavened loaf of sourdough and handcrafted pastry created in our Bakehouse. GREEN BAY 340 N. Broadway Suite 110 Total Sugars Og Green Bay, WI 543 Includes Og Added Sugars 0% APPLETON Protein 4g 201 W College Av Vitamin D 0mcg 0% Appleton, WI 54 Calcium 20mg 2% Iron 1.6mg 10% 0% Potassium 30mg 15% Thiamin 0.2mg 8% Riboflavin 0.1mg 15% Niacin 2.5mg 20% Folate 70mcg DFE STORAGE: Store plastic bag in a *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. INGREDIENTS: Enriched Wheat Flour (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Sourdough Culture (Wheat Flour, Water), Whole Wheat Bread Flour, Whole Spelt Flour, Whole Rye Flour, Sea Salt. Contains: Wheat. on your counter enjoyed within Freezable who up to three mo 95891