
Laura Lynn
Panko Crispy Bread Crumbs
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QUALITY qura Lynn Stuffing mix WICKEN FLAVORED 88 ACE Be P le black pepper, basil, romano cheese four yeast, sea salt, garlic, onion net wt. 15 oz. (425g) four, yeast, sea salt, garlic, onion black pepper, basil, romano cheese net wt. 15 oz. (425g) wheat fic tur gra SEASONING M WITH OTHER NATURAL FLA POPE ITALIAN BERS CRUMBS 22 $430268 LOV 661 ADVANTA Nutrition Facts 8-12 About 8 servings per container Serving size 1/3 Cup (30g) 110 Amount per serving Calories Total Fat 0g Satura Lava p 1/2 % Daily Value 0% 0% Lavan 0% 2% Place the e 23g 8% Beat the 4% bined ant or bow 2g 2g Added Sugars 4% Place the Choose & Protein 3g hold all t 0% oil in the Vitamin D 0mcg 0% inch. Her 8% As the o Calcium 10mg Iron 1.4mg Potassium 30mg #430269 QUICK-D 02883555600 3.38 OW PRICE .98 SAVE 400 with card 0% flour in tGE SAVINGS The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Calories per gram: Fat 9 the egg naly P the shring When the Carbohydrate 4 • Protein 4 shrimp i INGREDIENTS: WHEAT FLOUR, DEXTROSE, SUGAR, or unti YEAST, SALT. CONTAINS: WHEAT. the shring 2, or und Remove the towels to 5.28 GLUTEN FREE LET GRAVY #90 782 DISTRIBUTED BY INGLES MARKETS, INC. ASHEVILLE, NC 28816 www.ingles-markets.com PRODUCT OF U.S.A. ingles VALUE SERVICE QUALITY Rahul P. Anglett SINCE 1963 W.I.C APPROVE ITEM W.I.C APPROVED IT&M