Bread Flour

Bread Flour

Breads & Buns

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Nut Amount Per Serving Calories Total Fat Og Saturated Fat Og Trans Fat Og Cholesterol Omg Sodium Omg Total Carbohydrate 22g Dietary Fiber 1g Total Sugars Og Includes Og Added Sugars Protein 4g Vitamin D Omcg Calcium 6mg Iron 1mg Potassium 43mg iner "The % Daily Value (DV) tells you how much a nutrient in a day is used for general nutrition advice. serving of food contributes to a daily diet. 2,000 calories a CONTAINS: WHEAT 11/4 cups milk (75-85°F) 22 Tbsps. butter, softened 1 egg 2 Tbsps. sugar Up to balf of the flour may be substituted with Hudson Cream 100% Whole Wheat Flour acts INGREDIENTS: Wheat flour (Bleached), ascorbic acid (dough doh-toner), niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid (A B Vitamin). added for improved baking), spoon into a dry measuring cup and level off Accurately measure all ingredients. For flour, first stir, then Place ingredients in pan in the order specified in your bread The dough is too dry, add liquid 1-1 tablespoon attie is too we Check the consistency of the dough aller 5 minutes of ball around the king bl NUTMONAL ANALYSIS % Daily Value 0% நன்கag Medal 100 Bread Machine Recipe WHITE OR WHEAT BREAD 11/2 pound loaf (12 slices) 1/4 tsps. salt 31/3 cups Hudson Cream Bread Flour 2 tsps. active dry yeast 0% 0% 0% 8% 6% 0% 8% 2%

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