Plain Brick Oven Pita Bread

Full Ingredients

Nutrition Facts 12 servings per container Serving size Amount per serving: Calories Total Fat Og Saturated Fat Og Trans Fat Og Cholesterol Omg Vitamin D Omcg Calcium 1mg Iron 1mg 1/2 Bread (45g) Potassium 35mg *The % Daily Value (DV) tells you how 100 much a nutrient in a serving of food % Daily Value 0% 0% 0% 2% 8% 0% Sodium 35mg Total Carbohydrate 21g Dietary Fiber Og Total Sugars 1g Includes Og Added Sugars 0% Protein 3g 0% 0% 2000 26594 6% 0% contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. INGREDIENTS: WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, ASCORBIC ACID, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER; CONTAINS 2% OR LESS OF THE FOLLOWING INGREDIENTS: GRANULATED SUGAR, YEAST, SALT, CALCIUM PROPIONATE (ADDED TO KEEP FRESHNESS). CONTAINS: WHEAT, GLUTEN. BAKED BY GLOBAL BAKERIES, INC., 13336 PAXTON STREET PACOIMA, CA 91331 (818) 896-0525 www.Globalbakeriesinc.com REQUIRED CALIFORNIA PROPOSITION 65 STATEMENT FOR PRODUCTS BEING SOLD IN CALIFORNIA "WARNING: Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to caus cancer and birth defects of other reproductive harm. For more information go to www.P65Warnings.ca.gov/food. Acrylamide is not added to this product, but is created by the baking process and increases when the product is toasted. The FDA has not advised people to stop eating toasted or untoasted bread."