Egg Noodle
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Full Ingredients
VICTORIA EGG NOODLE Nutrition Facts Servings: 6, Serv. Size: 2.35oz (66g), Amount per serving: Calories 240, Total Fat 1g (1% DV), Sat. Fat 0g (0% DV). Trans Fat Og, Cholest. Omg (0% DV), Sodium 250mg (10% DV), Total Carb. 46g (17% DV), Fiber 2g (7% DV), Total Sugars 1g (incl. Og Added Sugars, 0% DV), Protein 8g, Vit D (0% DV), Calcium (0% DV), Iron (6 % DV), Potas. (0% DV). INGREDIENTS: WHEAT FLOUR, WATER, WHOLE EGG POWDER, SALT CONTAINS: WHEAT, EGG POWDER DISTRIBUTED BY: MW POLAR FOODS, NORWALK, CA 90650 PRODUCT OF CHINA 74027 03211 5