INGREDIENTS: COOKED ORGANIC BROWN RICE (WATER, ORGANIC BROWN RICE), ORGANIC CARROTS, ORGANIC GREEN PEAS, ORGANIC RICE FLOUR, ORGANIC BROWN RICE BREADCRUMBS (ORGANIC BROWN RICE, ORGANIC CANE SUGAR, SEA SALT), ORGANIC GREEN ONIONS, ORGANIC TAMARI SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL), ORGANIC ONION, ORGANIC EGGS, ORGANIC GOCHUJANG BASE (ORGANIC RED JALAPEO PEPPERS, ORGANIC CANE SUGAR, SALT, WATER, ORGANIC GARLIC, ORGANIC RICE STARCH, ORGANIC SOYBEANS, YEAST EXTRACT, CITRIC ACID, ORGANIC ALCOHOL, NATURAL FLAVOR), ORGANIC BROWN RICE VINEGAR (WATER, ORGANIC BROWN RICE, SEA SALT, KOJI SPORES (ASPERGILLUS ORYZAE)), ORGANIC TOASTED SESAME OIL, ORGANIC LIGHT BROWN SUGAR, ORGANIC SOYBEAN OIL (ORGANIC EXPELLER PRESSED SOYBEAN OIL, CITRIC ACID), ORGANIC GINGER PUREE, ORGANIC NATURAL BLACK SESAME SEEDS, ORGANIC LEMON JUICE, SEA SALT, ORGANIC BLACK PEPPER.