Cheese
Cheese
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Full Ingredients
RDS SE AT CHEESE LE JACK CHEESE Nutrition Facts Servings: 1, Serv. size: 1 oz (28g), Amount per serving: Calories 90, Total Fat 6g (8% DV), Sat. Fat 3.5g (16% DV), Trans Fat Og, Cholest. 15mg (5% DV), Sodium 180mg (8% DV), Total Carb. 1g (0% DV), Fiber Og (0% DV), Total Sugars Og (Incl. Og Added Sugars, 0% DV), Protein 8g, Vit. D 0.1mcg (0% DV), Calcium 200mg (15% DV), Iron Omg (0% DV), Potas. 30mg (0% DV), Vit. A 90mcg (10% DV). DISTRIBU CHAN INGREDIENTS: REDUCED FAT COLBY CHEESE ICULTURED PASTEURIZED REDUCED FAT MILK, SALT, ENZYMES, ANNATTO (COLOR), VITAMIN A PALMITATE), REDUCED FAT MONTEREY JACK CHEESE (CULTURED PASTEURIZED REDUCED FAT MILK, SALT, ENZYMES, VITAMIN A PALMITATE). CONTAINS: MILK. GLUTEN FREE. Fat reduced from 9g to 5g per serving. 0 H
