Olive Oil
Vegetable & Cooking Oils
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No ingredients flagged as Potentially Harmful
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Full Ingredients
Nutrition Facts 30 servings per container Serving size Calories Total Fat Saturated Fat Trans Fat Polyunsaturated Fat Monounsaturated Fat Cholesterol Sodium Total Carbohydrate Dietary Fiber Total Sugars Includes Added Sugars 8g 9g Protein Vitamin D Calcium Iron Potassium Vitamin A Vitamin C Vitamin E Thiamin Riboflavin Niacin Vitamin B6 Folate Vitamin B12 Biotin Pantothenic Acid Phosphorus Magnesium Zinc Copper Chromium 1g Og Og Og Og Omg 95mg 13g 3g 9g 1 6mcg 120mg 3mg 270mg 270mcg RAE 27mg 4.5mg 0.36mg 0.39mg 4.8mg 0.5mg Per serving 90 80mcg DFE (50mcg folic acid) 1.44mcg 9mcg 1.5mg 160mg 125mg 3.3mg 10mcg 0.35mg 10.5mcg % DV 1% 1g 0% 0g Og Og Og 0% 5mg 4% 200mg 5% 25g 11% 3g 22g 16% 8g 18% 17g Pri Per serving with 8 fl oz of nonfat milk 2 scoops of POW 170 30% 8.9mcg 10% 420mg 15% 3mg 6% 650mg 30% 420mcg RAE 30% 27mg 30 4.5mg 0.47mg 0.84mg 5mg 0.59mg 95mcg DFE 2.66mcg 9mcg 2.4mg 410mg 155mg 30% 4.3mg 20% 18mcg 40% 0.38mg 30% 10.5mcg %05 2 scoops (26) 2% 4.5g 0% 10 0g 19 2.5g 2% Omg 9% 430mg 9% 18g 11% 3 10g 16% 9g 35% 249 45% 9.5mcg 30% 300mg 15% 9.3mg 15% 550mg 40% 1.01mg 60% 1.19mg 30% 12.8mg 35% 1.2mg 35% 35% 200 25% 370mcg DFE 110% 3.24mcg 30% 109mcg 45% 5.1mg 550mg 265mg 500 S P A P 195 PN 115 18% 0 50% 25% 50% 10% 45% 800mcg RAE 90% 30% 48mg 50% 30% 10.3mg 70% AS 40% 8.6mg 30% 35mcq 40% 1.15mg 30% 46.5mcg 35% 45mcg Da DV) tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general tra Tan 30% H 36% 100% O D k P 90% 80% e b k bar 65% PVC STMEN Pok 60 1044 1309 1009
