Arla
Feta
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apab ଘଠା M HALAL حلال 0 BEST BEFORE/MEILLEUR AVANT 2024 JL 28 VAT#23930991 REG#3610 60466 91205¹ 7 ITM./ART. 33221 3610 Ingredients: Pasteurized milk, bacterial culture, salt, microbial enzyme, calcium chloride, lipase. Packaged in brine (water, salt, lactic acid). Ingredients: Lait pasteurise, culture bacterienne, sel, enzyme microbienne, chlorure de calcium, lipase. Conditionne dans la saumure (eau, sel, acide lactique). Keep Feta stored in brine. To make additional brine, mix 3 tbsp salt with 500 mL water./Conserver le Feta dans la saumure. Pour preparer de la saumure additionelle, melanger 3 c. a soupe de sel avec 500 ml d'eau. KEEP REFRIGERATED/ GARDER AU REFRIGERATEUR PRODUCT OF CANADA PRODUIT DU CANADA ARLA FOODS INC., CONCORD, ON, L4K 2G9. 1-800-585-9140 www.arlafoods.ca Suggested Serving/ Presentation Suggeree
