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Monocalcium Phosphate

Potentially Harmful

Relations of serum phosphorus and calcium levels to the incidence of cardiovascular disease in the community

Increasing dietary phosphorus intake from food additives: potential for negative impact on bone health

High dietary phosphorus intake is associated with all-cause mortality: results from NHANES III1,2,3

Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride.

Understanding sources of dietary phosphorus in the treatment of patients with chronic kidney disease

Water, Pumpkin Puree*, Brown Rice Flour*, Potato Starch*, Tapioca Starch*, Soy Oil*, Cane Sugar*, Yellow Corn Flour*, Flax Seeds*, Soy Lecithin*, Pear Juice Concentrate*, Potato Flour*, Leavening Agent (Sodium Acid Pyrophosphate, Sodium Bicarbonate, And Monocalcium Phosphate), Quinoa*, Amaranth*, Spices*, Pumpkin Pie Spice Flavor*, Sea Salt. *Organic

Soy Lecithin

Questionable

Update on vegetable lecithin and phospholipid technologies

Identification of IgE-Binding Proteins in Soy Lecithin

Traceability of genetically modified Roundup Ready soybean: A case study on sampling and analytical uncertainty along processing chain

Cane Sugar

Beet Sugar vs. Cane Sugar: Which Is Healthier?

Added sugars drive coronary heart disease via insulin resistance and hyperinsulinaemia: a new paradigm

Obesity and Obesity Related Diseases, Sugar Consumption and Bad Oral Health: A Fatal Epidemic Mixtures

Added Sugar in the Diet

Pub Med - Sugar

Impact of sugar on the body, brain, and behavior

Nature's Path, Organic Pumpkin Spice Waffles

Nature's Path

Nature's Path, Organic Pumpkin Spice Waffles

Pancake / Waffle Mixes

Ingredients