Cheddar
Cheese
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Full Ingredients
Cheddar PASTEURIZED PROCESS CHEDDAR CHEESE SPREAD Nutrition Facts Servings: 2, Serv. size: 2 tbsp. (28g). Calories 70, Total Fat 6g (8% DV), Sat. Fat 3.5g (18% DV), Tran Fat Og, Cholest 15mg (5% DV), Sodium 390mg (17% DV), Total Carb. <1g (0% DV), Dietary Fiber Og (0% DV), Total Sugars Og (Incl. Og Added Sugars, 0% DV), Protein 3g, Vitamin D Omcg (0% DV), Calcium 110mg (8% DV), Iron Omg (0% DV), Potassium 30mg (0% DV). INGREDIENTS: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, COLOR ADDED WATER, MILKFAT, SODIUM PHOSPHATE, WHEY, ENZYME MODIFIED CHEESE, SALT, SODIUM ALGINATE, SORBIC ACID (PRESERVATIVE), LACTIC ACID, COLOR ADDED. CONTAINS: MILK #10061108 44529 147796
