Country Hot Sausage Patties

Full Ingredients

Rudy's Farm SINCE 1933 Nutrition Facts Serving Size 2 cooked patties (68g) Servings Per Container 15 Amount Per Serving Calories 270 Calories from Fat 220 % Daily Value Total Fat 25g ● Saturated Fat 9g Trans Fat Og Cholesterol 60mg Sodium 490mg Total Carbohydrate 1g Dietary Fiber Og Sugars Og Protein 10g Total Fat Saturated Fat Cholesterol Sodium Total Carbohydrate Dietary Fiber Vitamin A 2% Calcium 2% Vitamin C 0% Iron 4% "Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs Calories: 2,000 2.500 ● Less than Less than Less than Less than 650 200 300mg 2.400mg 300p 250 38% Calories per gram: Fat 9 Carbohydrate 4 Protein 4 43% 19% 20% 0% 1% 80g 250 300mg 2.400mg 3750 300 INGREDIENTS: PORK, WATER, CONTAINS 2% OR LESS: SALT, SPICES, CHILI PEPPER, SUGAR, MONOSODIUM GLUTAMATE DISTRIBUTED BY: THE HILLSHIRE BRANDS COMPANY CHICAGO, IL 60607 USA Ⓒ2019 TYSON FOODS, INC. PREPARATION INSTRUCTIONS For Food Safety and Quality Purposes, this product must be cooked to a minimum internal temperature of 160°F prior to eating. Keep frozen until ready to use. For best results thaw sausage before preparation. Due to variances in cooking equipment, time and/or temperature may need adjustment. COOKING INSTRUCTIONS 1. Preheat skillet over medium heat for 2 minutes. 2. Place thawed sausages in skillet. 3. Cook sausage for 10-12 minutes, turning frequently for even browning, or until patties have reached 160°F. Note: If patties are frozen, add 2-3 minutes per side over medium heat. Lemonade Maid well before opening! Flavors Natural Berry Punch Maid Flavor Natura 100%