Sourdough Bread

Full Ingredients

ed niy Nutrition Facts Funchy exterior and chewy, tangy interior, our Central Markete Sourdough Loaf is servedith melted butter, your favorite dipping oil or sliced to create a gourmet ch. Als delicious paired with cheeses and fruits, the culinary possibilities are endless. about 8 servings per container Serving size 2 oz (56g/1 Inch slice) Calories per serving mom away, whenever you'd like. 140 Total Fat Og Saturated Fat Og Trans Fat Og Cholesterol Omg Sodlum 320mg Total Sugars Og Includes Og Added Sugars 0% 0% 14% Protein 5g Vitamin D Omcg 0% Calcium 10mg 0% Iron 1.7mg 1% Potassium 60mg 2% "The % Daily Value tells you how much a nutrient in a serving of food contribute a day is used for general nutrition advice diet 2,000 calories INGREDIENTS BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACINIRON THAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), WATER, SOURDOUGH (WATER, FERMENTED WHEASUR). SETEOWHEAT FLOUR, CONTAINS LESS THAN 15% OF EACH OF THE FOLLOWING SEA SALT, YEAST WEUTEN BARLET EXTRACT, MICROBIAL ENZYMES (AMYLASE. AMYLOGLUCOSIDASE. LIPASE, XYLANASS CONTAINS WHEAT HANDFARTEFALITY THAT PROCESSES TREE NUTS, MILK EGG, SOY S SU hand, 11 lon0 . Pre-heat oven to 400°F. . Remove bread from pack for 15-20 minutes until . Let cool for 5 minutes, UTED BY H-E-B CENTRAL MARKET, PRODUCT OF CANADA LOT NUMBER AND BEST BY DATE: ON KEEP FROZEN. STORAGE TEMPERATUR GUARANTEE: At Central Market, ou your expectations every day. Thanks Charles Butt CONT WOOZ AWW 40% d