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progresso vegetable
Pasta By Shape & Type
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Full Ingredients
water, tomato puree (water, tomato paste), carrots. čelery, corn, green beans. tomatoes, potatoes, rotini pasta (semolina wheat, dried egg white), dried peas, carrot puree, corn protein (hydrazed). contains less than 1% of: molied food starch, calores ud to serve. salt, potassiualoride, red bell on, tomato pepper, sug al extract, spiceatural flavor, dried halit parsley, citric acid, calcium chloride, yeast extract. contains egg and wheat sabratele tasfa nurton nformation souin content cholestenk ges are ingredients. sodium