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Fresh Ground Beef Burger
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Farm to Table Nutrition Facts SELECT Serving Size 1 Burger (170g) Servings Per Container 6 FRESH GROUND BEEF BURGER with Chuck & Brisket 2.25 LB SAFE HANDLING INSTRUCTIONS THIS PRODUCT WAS PREPARED FROM INSPECTED AND PASSED MEAT ANC SOME FOOD PRODUCTS MAY CONTAIN BACTERIA THAT COULD DAUSS ILONS FE PRODUCT IS MISHANDLED OR COOKED IMPROPERLY, POR YOUR PROTECTION FOLLOW THESE SAFE HANDLING INSTRUCTIONS 16 KEEP REFRIGERATED OR FROZEN THAW IN REFRIGERATOR OR MICROWAVE KEEP RAW MEAT AND POULTRY SEPARATE FROM OTHER FOODS WASH WORKING SURFACES (INCLUDING CUTTING BOARDS), UTENSILS, AND HANDS AFTER TOUCHING RAW MEAT OR POULTRY COOK THOROUGHLY KEEP HOT FOODS HOT, REFRIGERATE LEFTOVERS IMMEDIATELY OR DISCARD 0 40232 38999 3 Amount Per Serving Calories 450 Fat Calories 32 Total Fat 35g % Daily Value 54% 71% Saturated Fat 14g Trans Fat Og Cholesterol 130mg Sodium 115mg Total Carbohydrate Og Dietary Fiber Og Sugars Og Protein 30g Vitamin A 0% Calcium 2% ● 43% 5% 09 09 Vitamin C 0 Iron 15 Percent Daily Values are based on a 2.0 calorie diet. Your daily values may be higher lower depending on your calorie needs.
