kids cuts pasta

kids cuts pasta

Pasta By Shape & Type

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everino 1971 EST INGREDIENT STATEMENT Ingredients: DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER. CONTAINS WHEAT. Nutrition Facts Servings: 8, Serv. size: 1/2 cup (56g), Amount per serving: Calories 200, Total Fat 0.5g (1% DV), Sat. Fat 0.22g (1% DV). Trans Fat Og, Cholest. Omg (0% DV), Sodium Omg (0% DV), Total Carb. 42g (15% DV), Fiber 2g (7% DV), Total Sugars 2g (Incl. Og Added Sugars, 0% DV), Protein 7g (14% DV), Vit. D Omcg (0% DV), Calcium 12.35mg (0% DV), Iron 1.6mg (8% DV), Potas. 90mg (2% DV). COOKING INSTRUCTIONS Bring 4-5 quarts of salted water to a boil. Gently add pasta and stir for 1 minute.

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