Pickled Cured Pork Hocks
Pickles, Olives, Peppers & Relishes
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Full Ingredients
HISTOR trition Facts 2 oz (56g) ntainer 6 35mg m 500mg al Carbohydrate Og Dietary Fiber Og Sugars Og Protein 12g alories from Fat 30 % Daily Value* 5% 6% Vitamin A 0% Calcium 0% Percent Daily Values (DV) are based on a 2.000 calorie diet ● . 12% 21% 0% 0% 0% 7% Vitamin C 0% Iron 2% FD&C Red No.40, Ingredients: Cooked Pork Hocks, Water, Vinegar, Salt, Flavoring, Sodium Nitrite. For best quality, eat within one month of opening. BEST BY:05/1
