Pepperoni Par-Baked Crust Topped with Mozzarella Cheese and Pepperoni Pizza

Full Ingredients

DOUGH (SOY FLOUR, WHEAT FLOUR, RICE FLOUR, EXTRA VIRGIN OLIVE OIL, SALT, MOTHER YEAST), GROUND UNPEELED TOMATOES, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PEPPERONI (PORK AND BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, CITRIC ACID). EXTRA VIRGIN OLIVE OIL, SALT.