Duck spring roll
Oriental, Mexican & Ethnic Sauces
This product has 1 Potentially Harmful, 1 Questionable, and 2 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
British Duck (19%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Carrot, Onion, Hoisin Sauce (Water, Demerara Sugar, Soya Bean, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rice Wine Vinegar, Salt, Cornflour, Garlic Pure, Anise, Cinnamon Powder, Fennel Powder, Clove Powder, Black Pepper, Sugar), Rice Flour, Water, Water Chestnut, Spring Onion (4.5%), Ginger Pure, Sugar, Soy Sauce (Water, Soya Bean, Salt, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Sesame Oil, Rice Vermicelli (Rice, Water), Garlic Pure, Potato Starch, Salt, Yeast Extract, Aniseed, Cinnamon Powder, Fennel Powder, Stabiliser: Hydroxypropyl Methyl Cellulose, Soya Bean, Wheat, Black Pepper, Star Anise, Clove Powder, Ginger Powder. Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold. Safety: Although every care has been taken to remove all bones, some may remain.