Swai Fillets
Frozen Fish & Seafood
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Safe Handling Instructions This Product was prepared from inspected and pass Some food products may contain bacteria that could illness if the product is mishandled or cooked improp For your protection, follow these safe handling instru Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw fish separate from other foods. Wash working surfaces (including cutting boards). utensils, and hands after touching raw fish. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Product must be cooked to a minimum internal temperature of 145°F (63°C) Ingredients: Swai (Pangasianodon Hypophthalmus), Water, Salt, Citric Acid, Potassium Citrate, Sodium Diphosphate, Sodium Triphosphate Contains: Fish (Swai) Packed for: Super King Markets, 791 S. Mission Road, Los Angeles, CA 90023 Farm Raised Swai Fillets Production Date: Best Before Date: Shipping Mark: PO#: Establishment No.: DL Product of Vietnam 09/11/2023 09/11/2025 UN461UI 345 461 Thawing Instructions: Place fillets in sealed bag under cold running water until thawed (approximately 20 minutes).