Caramel Ice Cream Bars With A Chocolate Truffle Coating, Caramel

These ingredients may contain detectable modified genetic material. Bioengineered is another term for Genetically Modified Organisms, or GMOs. 

May be Bioengineered

Soy Lecithin

Canola Oil

Added sugars include sugars that are added during the processing of foods, foods packaged as sweeteners, sugars from syrups and honey, and sugars from concentrated fruit or vegetable juices.

Added Sugar

Corn Syrup

Sugar

Ingredients including enzymes used in processing of milk or milk-based products

Dairy

Sweetened Condensed Milk

Condensed Milk

Egg Yolk

Skim Milk

Milk Fat

Caramel  

Butter

Cream

Palm Oil

Pectin

Caramel Ice Cream: Cream, Skim Milk, Sugar, Egg Yolks, Sweetened Condensed Milk (condensed Milk, Sugar), Corn Syrup, Salt, Pectin, Baking Soda, Vanilla Extract. Chocolaty Coating: Sugar, Cocoa Processed With Alkali, Canola Oil, Palm Oil, Milkfat, Soy Lecithin. Salted Caramel Swirl: Corn Syrup, Sweetened Condensed Milk (condensed Milk, Sugar), Cream, Sugar, Water, Butter (cream, Salt), Salt, Pectin, Soy Lecithin.

The Haagen-dazs Company, Inc.

Caramel Ice Cream Bars With A Chocolate Truffle Coating, Caramel

Ice Cream & Frozen Yogurt