VANILLA ICE CREAM CUPS, VANILLA

Ingredients including enzymes used in processing of milk or milk-based products

Dairy

Diglycerides

Skim Milk

Buttermilk

Milk Fat

Whey

Added sugars include sugars that are added during the processing of foods, foods packaged as sweeteners, sugars from syrups and honey, and sugars from concentrated fruit or vegetable juices.

Added Sugar

High Fructose Corn Syrup

Carrageenan

Polysorbate 80

Locust Bean Gum

Vanilla Flavor

Corn Syrup

Guar Gum

Annatto Color

Sugar

MILKFAT AND NONFAT MILK, BUTTERMILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, MONO AND DIGLYCERIDES, GUAR GUM, CAROB BEAN GUM, POLYSORBATE 80, CARRAGEENAN, NATURAL AND ARTIFICIAL VANILLA FLAVOR AND ANNATTO (FOR COLOR).

Kemps Llc

VANILLA ICE CREAM CUPS, VANILLA

Ice Cream & Frozen Yogurt