CREAMY HOT COCOA FLAVORED FROSTING, SWISS MISS CREAMY HOT COCOA

These ingredients may contain detectable modified genetic material. Bioengineered is another term for Genetically Modified Organisms, or GMOs. 

May be Bioengineered

Soy Lecithin

Corn Starch

Canola Oil

Added sugars include sugars that are added during the processing of foods, foods packaged as sweeteners, sugars from syrups and honey, and sugars from concentrated fruit or vegetable juices.

Added Sugar

Corn Syrup

Sugar

Ingredients including enzymes used in processing of milk or milk-based products

Dairy

Dry Milk

Diglycerides

Cream

Skim Milk

Artificial Flavor

Ascorbyl palmitate

Sorbic Acid

Rosemary Extract 

Sodium Citrate

Citric Acid

Lactic Acid

Palm Oil

SUGAR, WATER, PALM OIL, COCOA POWDER PROCESSED WITH ALKALI, CORN SYRUP, CANOLA OIL, CONTAINS 2% OR LESS OF: CORN STARCH, SALT, RECONSTITUTED NONFAT DRY MILK, MONO- AND DIGLYCERIDES, CREAM POWDER (CREAM, NONFAT MILK, SOY LECITHIN), SODIUM STEAROYL LACTYLATE, CITRIC ACID, PRESERVATIVE (POTASSIUM SORBATE), SODIUM ACID PYROPHOSPHATE, SODIUM CITRATE, ANTIOXIDANTS (ASCORBYL PALMITATE, TOCOPHEROLS, CHAMOMILE AND ROSEMARY EXTRACT, NATURAL AND ARTIFICIAL FLAVOR, LACTIC ACID.

Pinnacle Foods Group Llc

CREAMY HOT COCOA FLAVORED FROSTING, SWISS MISS CREAMY HOT COCOA

Baking Decorations & Dessert Toppings