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Maltodextrin

Potentially Harmful

Added Sugar in the Diet

Pub Med - Sugar

Impact of sugar on the body, brain, and behavior

11 Reasons Too Much Sugar is Bad for You

Butylated hydroxytoluene

[Toxicology of the synthetic antioxidants BHA and BHT in comparison with the natural antioxidant vitamin E]

Final report on the safety assessment of BHT(1)

Butylated Hydroxyanisole

https://www.cspinet.org/eating-healthy/chemical-cuisine

Chemical Cuisine

PORK, WATER, CONTAINS 2% OR LESS OF SALT, SPICES, DEXTROSE, SUGAR, NATURAL FLAVORS, MALTODEXTRIN, CORN SYRUP SOLIDS, BHA, BHT, PROPYL GALLATE, CITRIC ACID.

Corn Syrup Solids

Questionable

Merriam Webster - Corn Syrup

Corn Syrup 

Natural Flavor

https://www.ewg.org/foodscores/content/natural-vs-artificial-flavors/

Synthetic ingredients in Natural Flavors and Natural Flavors in Artificial flavors

We are what we eat: Regulatory gaps in the United States that put our health at risk

Food-Induced Anaphylaxis: Role of Hidden Allergens and Cofactors

The GRAS provision - The FEMA GRAS program and the safety and regulation of flavors in the United States

Propyl Gallate

Final report on the amended safety assessment of Propyl Gallate

NTP Carcinogenesis Bioassay of Propyl Gallate (CAS No. 121-79-9) in F344/N Rats and B6C3F1 Mice (Feed Study)

Propyl - Gallate

Citric Acid

Pub Med - Potential role of the common food additive manufactured citric acid in eliciting significant inflammatory reactions contributing to serious disease states: A series of four case reports

Potential role of the common food additive manufactured citric acid in eliciting significant inflammatory reactions contributing to serious disease states: A series of four case reports

Wright Brand Foods, Ltd

HOT & SPICY PREMIUM PORK SAUSAGE

Sausages, Hotdogs & Brats

Ingredients