FOUR CHEESE CREAMY BLEND OF RIPE PEAR TOMATOES WITH AGED ASIAGO, PARMESAN, ROMANO AND PROVOLONE CHEESES PREMIUM PASTA SAUCE, FOUR CHEESE

Ingredients including enzymes used in processing of milk or milk-based products

Dairy

Cultured Milk

Parmesean

Asiago

Calcium Chloride

Added sugars include sugars that are added during the processing of foods, foods packaged as sweeteners, sugars from syrups and honey, and sugars from concentrated fruit or vegetable juices.

Added Sugar

Organic Sugar

Citric Acid

Spices

PEAR TOMATOES (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), DICED TOMATOES IN JUICE (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), CONCENTRATED CRUSHED TOMATOES, OLIVE OIL, CONTAINS 2% OR LESS OF: ASIAGO, PARMESAN, ROMANO, AND PROVOLONE CHEESES (CULTURED MILK, SALT, ENZYMES), ORGANIC SUGAR, GARLIC, ONIONS, PARSLEY, SEA SALT, SPICES.

Schnuck Markets, Inc.

FOUR CHEESE CREAMY BLEND OF RIPE PEAR TOMATOES WITH AGED ASIAGO, PARMESAN, ROMANO AND PROVOLONE CHEESES PREMIUM PASTA SAUCE, FOUR CHEESE

Prepared Pasta & Pizza Sauces