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Acesulfame Potassium

Potentially Harmful

https://www.eurekalert.org/pub_releases/2014-09/wios-gba091514.php

Gut bacteria, artificial sweeteners and glucose intolerance

The benefits and risks of acesulfame potassium

Artificial sweeteners and cancer risk: Results from the NutriNet-Santé population-based cohort study

Artificial sweeteners and risk of cardiovascular diseases: results from the prospective NutriNet-Santé cohort

Titanium Dioxide

Pub Med - Titanium Dioxide

Titanium dioxide in our everyday life; is it safe?

Cellulose Gum

Direct impact of commonly used dietary emulsifiers on human gut microbiota

Chemical Cuisine - Safety of food additives

Anaphylaxis from the Carboxymethylcellulose Component of Barium Sulfate Suspension

Maltodextrin

Added Sugar in the Diet

Pub Med - Sugar

Impact of sugar on the body, brain, and behavior

11 Reasons Too Much Sugar is Bad for You

Aspartame

Aspartame—True or False? Narrative Review of Safety Analysis of General Use in Products

Aspartame administered in feed, beginning prenatally through life span, induces cancers of the liver and lung in male Swiss mice

Identification of aspartame-induced haematopoietic and lymphoid tumours in rats after lifetime treatment

Consumption of artificial sweetener– and sugar-containing soda and risk of lymphoma and leukemia in men and women

Yellow 6

Artificial Food Colors and Attention-Deficit/Hyperactivity Symptoms: Conclusions to Dye for

Food Dyes: A Rainbow of Risk

Mechanisms of behavioral, atopic, and other reactions to artificial food colors in children

Color Additives Questions and Answers for Consumers

Color Additive Status List

Color Additives History

Yellow 5

MODIFIED CORN STARCH, TAPIOCA MALTODEXTRIN*, DISODIUM PHOSPHATE, TETRASODIUM PHOSPHATE, TETRASODIUM PYROPHOSPHATE, NONFAT MILK*, TITANIUM DIOXIDE (FOR COLOR), YELLOW 5, YELLOW 6, NATURAL FLAVOR, CONTAINS 2% OR LESS OF: CELLULOSE GUM, SALT, ASPARTAME**, EMULSIFIER (MONO- AND DIGLYCERIDES), SOY LECITHIN, XANTHAN GUM, ACESULFAME POTASSIUM.

Sodium Phosphate

Questionable

https://www.healthline.com/health/sodium-phosphate#uses-in-food

https://www.ewg.org/foodscores/ingredients/7347-SodiumPhosphates/

Overall Sodium Phosphates is of moderate concern in food

Understanding sources of dietary phosphorus in the treatment of patients with chronic kidney disease

Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride.

High dietary phosphorus intake is associated with all-cause mortality: results from NHANES III1,2,3

Increasing dietary phosphorus intake from food additives: potential for negative impact on bone health

Relations of serum phosphorus and calcium levels to the incidence of cardiovascular disease in the community

Corn Starch

Glycaemic index of modified cornstarch in solutions with different viscosity. A study in subjects with diabetes mellitus type 2

Effects of Dietary Fiber and Its Components on Metabolic Health

Comprehensive utilization of corn starch processing by-products: A review

Natural Flavor

https://www.ewg.org/foodscores/content/natural-vs-artificial-flavors/

Synthetic ingredients in Natural Flavors and Natural Flavors in Artificial flavors

We are what we eat: Regulatory gaps in the United States that put our health at risk

Food-Induced Anaphylaxis: Role of Hidden Allergens and Cofactors

The GRAS provision - The FEMA GRAS program and the safety and regulation of flavors in the United States

Diglycerides

Re-evaluation of mono- and di-glycerides of fatty acids (E 471) as food additives

Soy Lecithin

Update on vegetable lecithin and phospholipid technologies

Identification of IgE-Binding Proteins in Soy Lecithin

Traceability of genetically modified Roundup Ready soybean: A case study on sampling and analytical uncertainty along processing chain

Xanthan Gum

Evaluation of flu-like symptoms in workers handling xanthan gum powder

Review of xanthan gum production from unmodified starches by Xanthomonas comprestris sp.

Re‐evaluation of xanthan gum (E 415) as a food additive

PUDDING & PIE FILLING, LEMON

The Kroger Co.

PUDDING & PIE FILLING, LEMON

Puddings & Custards

Ingredients