Ester Gum
Emulsifier
- Cuestionable
Definición
A food additive chemically extracted from wood resin and used as an emulsifier and stabilizer.
También conocido como
Ester of rosin
Impacto en la salud
Studies on the long term toxicity of ester gum have been inconclusive and require more research.
Fuentes
- Re‐evaluation of glycerol esters of wood rosin (E 445) as a food additive
European Food Safety Authority
